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    San Remo Fettuccine Pasta 500g

    3. 25
    Translating as ËÇÿlittle ribbons' Fettuccine is traditional to Central and Southern Italy, eminently in Lazio. Normally served coated in a delicious meat ragu, traditional regional recipes include: Umbria -Fettuccine is served on Christmas Eve tossed with honey and walnuts; Abruzzo ËÇô served with pickled vegetables. Cooks in 10 minutes.San Remo is prouldy Australian Family Owned.Allergen may be present: Wheat
    3. 25

    Description

    GlutenCountry of Origin: Australia